Chicago (Ill.)

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          Chicago (Ill.)

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            Menu : 40 actual menus including Montréal showcase restaurants
            CA RBD MSG 1269-1-C-0007 · Item · 1964
            Part of Menu Collection

            40 menus bound together into 1 booklet including the following Montréal restaurants: A la Crêpe Bretonne; Alouette Room; Auberge le Vieux St. Gabriel; Auberge St. Tropez; Au Tromblon d'Argent; Bill Wong's; Cafe Martin; Castel du Roy; Chez Stien; Eaton's; El Morocco; Heidelberg House; La Grenouille et le Boeuf; La Réserve; Windsor Hotel; La Seine; Maritime Bar; Ritz Carlton Hotel; Martin's - New Carlton Hotel; Moishe's; Monsieur Neptune; Piazza Tomasso; Rib 'n Beef; Ruby Foo's; and Tokyo Sukiyaki.

            Menu is published quarterly by Menu Magazine Company. This booklet is volume 1, issue number 1, 1964.