The Plan for Central City Los Angeles
- CA CAC SUPC 1-4574
- Item
- November, 1964
Los Angeles Central City Committee
The Plan for Central City Los Angeles
Los Angeles Central City Committee
Photographs of Cristall Dawson, 3 March 1925
Part of Dawson-Harrington Families Fonds
Pershing Square Design Competition
Part of John Schreiber Fonds
File includes 28 drawings (25 design sketches, 3 final competition renderings, 24 marker on trace, 1 print, 1 marker on print, 2 ink on vellum) and a project file (competition brief, sketches, plan of existing square).
Menu : 40 actual menus including Montréal showcase restaurants
Part of Menu Collection
40 menus bound together into 1 booklet including the following Montréal restaurants: A la Crêpe Bretonne; Alouette Room; Auberge le Vieux St. Gabriel; Auberge St. Tropez; Au Tromblon d'Argent; Bill Wong's; Cafe Martin; Castel du Roy; Chez Stien; Eaton's; El Morocco; Heidelberg House; La Grenouille et le Boeuf; La Réserve; Windsor Hotel; La Seine; Maritime Bar; Ritz Carlton Hotel; Martin's - New Carlton Hotel; Moishe's; Monsieur Neptune; Piazza Tomasso; Rib 'n Beef; Ruby Foo's; and Tokyo Sukiyaki.
Menu is published quarterly by Menu Magazine Company. This booklet is volume 1, issue number 1, 1964.
Part of Dawson-Harrington Families Fonds
Letter from W.P. Wright to John William Dawson, written from Los Angeles.
Wright, W. P. (Wesley Pratt), 1828-1893
Part of Dawson-Harrington Families Fonds
Letter from Victor to Clare Harrington, written from Los Angeles, Cal..
Downtown Strategic Plan: Los Angeles
Los Angeles (Calif.). Downtown Strategic Plan Advisory Committee
Part of Menu Collection
Inflight menu between Los Angeles and Vancouver.