Dinner menus from the Empress of Britain
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6 dinner menus dating from April 8th,1958 to May 3rd, 1961, including a number of "diner au revoir" menus. Each menu depicts a historical figure as follows: Robert Burns; Major-General James Wolfe; William Shakespeare; and John Milton.
Letter, 25 June 1852
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Letter from Edward Allison to John William Dawson, written from St. John, New Brunswick.
Allison, Edward
Letter, 23 June 1912
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Letter from Edward S. Winslow to Lois S. Harrington, written from St. John. On stationery of the The Royal, St. John, N.B.
Winslow-Spragge, Edward, 1886-1953
Letter from Mrs. Stewart
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Letter from Mrs. Stewart to John William Dawson, written from Saint John, dated 29 December.
Letter, 1 December 1879
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Letter from G.F. Matthew to John William Dawson, written from St. John.
Matthew, George Frederick, 1837-1923
Letter, 25 December 1878
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Letter from Ellen Logan to John William Dawson, written from St. John.
Logan, Ellen
Letter, 30 September 1878
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Letter from John Bennet to John William Dawson, written from St. John.
Bennet, John
Letter, 28 December 1875
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Letter from G.F. Matthews to John William Dawson, written from Saint John.
Matthew, George Frederick, 1837-1923
Letter, 28 March 1883
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Letter from G.F. Matthew to John William Dawson, written from Saint John.
Matthew, George Frederick, 1837-1923
Letter, 8 February 1883
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Letter from Mrs. Stewart to John William Dawson, written from St. John.
Stewart, Mrs.