Diner au Revoir onboard the "Empress of Scotland": Sunday, April 1st, 1956
- CA RBD MSG 1269-2-A-0078
- Item
- 1956
Part of Menu Collection
Diner au Revoir onboard the "Empress of Scotland": Sunday, April 1st, 1956
Part of Menu Collection
Letter from Whyte & Morton, 23 July 1836
Part of Robertson Masson & Co. Fonds
Letter from Whyte & Morton to Robertson Masson Strang & Co. requesting that they forward a shipment of goods. Written on a sheet that includes a typeset document entitled "Liverpool prices current, inports, &c, for the week ending 22nd July, 1836."
Whyte & Morton
Bill of fare aboard the "Allan" Line: March 30, 1882
Part of Menu Collection
Menu curtesy of H. & A. Allan, Montreal; Allan Brothers & Co., Alexandra Buildings, James Street Liverpool.
Bill of fare aboard the "Allan" Line: March 29, 1882
Part of Menu Collection
Menu curtesy of Hugh & Andrew Allan, Montreal.
London & North Eastern Railway dinner menu: August 18th, 1937
Part of Menu Collection
Menu is from a trip on August 18th, 1937 at 8:30 p.m. from Liverpool to Parkeston Quay (Harwich).
A. Williams & Co.