Canadian Pacific dining car service menu
Part of Menu Collection
Menus belong to the series "Canada since Confederation, 1867-1927". Each menu contains a unique Canadian theme as follows: The Last Spike; The Cariboo Road; The Riel Rebellion; The Chateau St. Louis; The Scandinavian; The Hotel Saskatchewan, Regina; Dalhousie Square Station; The Routes of the Explorers; and The Signal Tower.
"The Canadian" good morning breakfast menu
Part of Menu Collection
Dining car menus provided aboard the "The Canadian" with Canadian scenery on front cover.
Dinner menu aboard the the steamship "Assiniboia"
Part of Menu Collection
Menu contains vessel specifications, crew members, information about St. Mary's Falls Canal, sleeping car reservations and deck sports.
Luncheon menu aboard the steamship "Assiniboia"
Part of Menu Collection
Menu contains vessel specifications, crew members, mileage, sleeping car reservations and deck sports.
Gala Night dinner menu aboard the Empress of England: Monday, 3 June, 1957
Part of Menu Collection
S.S. "Empress of France" Programme: Saturday, 22nd September, 1956
Part of Menu Collection
Good morning! Breakfast menu onboard the Empress of Canada: Sunday, April 8, 1951
Part of Menu Collection
Part of Menu Collection
Luncheon served for H.R.H. The Prince of Wales, H.R.H. Prince George and the Rt. Hon. Stanley Baldwin, P.C. and Mrs. Baldwin served aboard the S.S. St. Lawrence.
Part of Menu Collection
La Brasserie was one of three sections from The Brewers of Canada pavilion at Expo '67.
Part of Menu Collection
Menu consists of sweet and savory pies, with locations in both Europe and Canada.