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Archival description
Rare Books and Special Collections Julian Armstrong Fonds File
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Charlevoix travel

File consists chiefly of travel publications and notes about Charlevoix, including newspaper clippings, brochures, pamphlets, business cards, etc. Also includes correspondence with restaurant and shop owners, many with menus or recipes. Includes some handwritten comments.

Charlevoix notes and correspondence

File consists primarily of correspondence with restaurant and hotel owners, many with menus or recipes, including in particular informational packet on Manoir Charlevoix and recipes. File also includes some restaurant pamphlets and menus with notes pasted on and some handwritten notes on travel and itineraries.

Eastern Townships near near

File contains tourist information about Eastern Townships villages located nearer to Montreal, including pamphlets for historical sites, tours, and agro-tourism. File also includes correspondence, often with recipes, contact information and business cards for restaurants and food producers. The file also contains some handwritten recipes. Also included are 3 photographs taken by Louise Abbott.

Quebec cuisine miscellaneous, 2008

File consists of records related to Quebec cuisine in general, including promotional material for a publication and Le Renaud-Cyr culinary award; print-out of article by Hélène Andrée Bizier on cipaille ("sea pie", or tourtière); contact information for food producers in the Eastern Townships; correspondence regarding an article on pâté chinois published by Robert Beauchemin in La Presse (2005); print-outs of recipes; print-outs of New York Times articles on Montreal; copies of articles from The Gazette; personal correspondence; and correspondence with Hélène Andrée Bizier and others regarding pâté chinois.

Eastern Townships clippings

File contains clippings and photocopies of clippings related to the Eastern Townships chiefly from The Gazette, Brome County News, the Townships Crossroads, National Geographic Traveler, Châtelaine, Vie en Estrie/Estrie Living Magazine, Touring, Sel & Poivre, and the New York Times.

Lanaudière

File consists of documents about tourist sites, history, and cuisine of the Gatineau region, including pamphlets and brochures for historical sites, tours, and agro-tourism. File also includes correspondence, often with recipes, contact information and business cards for restaurants and food producers, magazine clippings, handwritten notes and photocopied receipts. Also includes printed articles and notes, directory list and documents from La Presse, typescripts of Armstrong article.

Côte-Nord

File includes plane ticket reservations, a press release, tourist information sheets, magazine and newspaper clippings, and pamphlets.

Estrie

File contains brochures, magazine clippings, business cards, letters with pamphlets, a handwritten schedule of appointments, documents printed on home printer on continuous paper of recipes, a printed menu, printed background information about Auberge Hatley, photocopies of handwritten recipes and printed recipes with annotations, and a tourist guide, relating to Estrie.

Iles de la Madeleine

Contains touristic printed articles, a bundle of postcards, a handwritten directory list, printed and handwritten recipes, 10 strips of negative films, 14 photographs, a "Château de Sable instantané" kit, handwritten messages, documents from La Petite Spaghetta, stamps, brochures, pamphlets, business cards, and photocopies of pages from tourist books, all from or related to the Îles-de-la-Madeleine.

Mauricie-Lanaudière

File contains contains printed letters, magazine clippings, pamphlets, menus, business cards, a printed document about Grandes-Piles, a list of products for L'arome des bois, printed and handwritten recipes with notes, a list of appointments, photocopies of recipes for Le Castel des Près restaurant, L'Auberge du lac Sainte-Pierre, and Le Baluchon, from Mauricie-Lanaudière.

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