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Rare Books and Special Collections Julian Armstrong Fonds File
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Food in Quebec today

File consists of research materials and speaking notes on contemporary Quebec food culture for a panel discussion on April 20, 2016, at New York University, on "Food studies 20 years in." Materials consist of typewritten notes with annot...

Markets

File contains pamphlets and informational guides to Montreal's public markets (Atwater Market, Marché Jean-Talon, and Marché Maisonneuve), notes with contact information and lists of market boutiques, clippings, correspondence on farmers'...

Chefs and restaurants

File contains background information (clippings, notes, recipes, published and unpublished profiles, correspondence) on various Quebec chefs and restaurants, and lists of chefs with contact information.

Fish

File contains annotated clippings, recipes, menus, press releases, informational and nutritional guides, pamphlets, and other ephemera related to fish and seafood.

Marmalade

File contains correspondence, clippings, recipes, articles and manuscript notes on marmalade.

Exotic meats

File contains pamphlets, informational packets, notes, lists of producers with contact information, correspondence, clippings, recipes, and pamphlets about Quebec and Canadian meat and meat products, including duck, foie gras, goose, elk, pheasan...

Restaurants

File consists of extracts from publications, correspondence about rankings and recommendations of Montreal restaurants, and article on 19 top Montreal restaurants of 2014.

Strawberries

File contains research materials, press releases, notes, lists of growers with contact information, correspondence, clippings, recipes, and pamphlets about strawberries.

Canadian history

File includes clippings (many related to Westmount), handwritten lists of contacts, and a paper on the history of sweets and desserts in Canada.

Cookbook history

File contains research notes and documents, article drafts, clippings, correspondence, and other ephemera related to the history of cookbooks.

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